In a small bowl, combine melted butter, garlic, lemon juice and salt. Drizzle olive oil and lemon juice over the wedges and toss to … be larger or smaller than others' and so the total amount of one reviewer's potatoes might be We can usually only find Meyer lemons in the late winter or early spring, but I make these oven-roasted potatoes year round and often use regular lemons. Regular Roasted Potatoes are one thing, BUT these ROASTED POTATOES are on a whole other level! Pour mixture over potatoes, stir to coat. Baked Pork Chops Roast for 20 minutes. For best results, place them back in the oven for a few minutes. Hubby went on and on about these--perfectly browned and crispy on the outside and almost creamy (according to hubs)on the inside--his point being they weren't mealy. Serve immediately after roasting. I mixed everything in a liquid measuring cup and then poured over the potatoes in the pan. Transfer … UPDATE: After the potatoes were cooked I put them under the broiler for about 2-4 minutes. Cook for 15-20 minutes or until tender. I scrubbed it and cubed it but left the skin on (so it gets crispy - yummy). Save some for basting. Try this recipe for lemon and dill flavored roasted potatoes that fit perfectly into a Mediterranean or Greek menu. You can't beat that! They are enjoyed here often as a quick, easy and delicious side dish. While baking demands precise measurements, cooking does not. I always pour the oil and butter on the cut up potatoes IN the baking pan. Use a ricer or a potato masher to mash the potatoes into a large bowl. These Boiled Baby Potatoes are served with a Browned Butter Sauce and infused with Lemon. All of the flavours of Greek roast potatoes are packed into these golden Greek lemon smashed potatoes…. In a large bowl, stir together the canola oil, melted butter, lemon juice, garlic, dill, salt and pepper. Place in the oven and roast for 1 hour at 180°C Information is not currently available for this nutrient. Roast 20 to 30 minutes, or until … These were a hit. I used garlic infused olive oil the zest and juice of one fresh lemon and red potatoes (not peeled just washed and cubed). Required fields are marked *. Bring to a boil. Highly recommend. One's potato might In a large bowl, stir together the canola oil, melted butter, lemon juice, garlic, dill, salt and pepper. Roast the potato for 1 hour, basting the oil mixture at 30 minute interval using the remaining Oil Mixture. I had great success with these--I used a combination of olive oil and butter and otherwise followed the recipe. Season to taste with salt. Meanwhile, in small saucepan, melt butter. They are good. There are 3 ways of cooking roast potatoes for your festive dinner. Reading the reviews of others who commented that this recipe called for an excessive amount of oil, I sympathized with the submitter, who probably had to specify a precise amount in order to submit her Great recipe, one we really enjoyed, and a definite "make again" seal of approval from hubs! 1. Place the potatoes in a pot of boiling water and boil for 10 minutes. Pour the mixture over the potatoes, and toss to coat completely. Picture this: olive oil, garlic, herbs, crispy parmesan cheese and deliciously hot browned butter smothered all over golden roasted potatoes… 2. Parmesan Baked Chicken Breast Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Continue folding until creamy, adding up to ½ cup more cooking liquid if desired for creamier potatoes. https://www.yummly.com/recipes/oven-roasted-potatoes-in-butter Mix the melted butter and lemon juice together. this link is to an external site that may or may not meet accessibility guidelines. This recipe was fantastic! If you do not know what to cook for your festive dinner, check out this recipe by Jamie Oliver. … I'd say use your judgment with this, and use enough to adequately coat the potatoes. Add spice blend and toss again until potatoes are well seasoned. Info. Cut slits on the potatoes, do not cut through. Rasa Malaysia contains affiliate links and sponsored posts. I also subbed oregano for dill and chicken stock and olive oil for butter and canola oil. Really good! My only suggestion is up the lemon if you want a good lemon flavour the original recipe isn't very strong and when the tops are brown move the potatoes around and cook them some more so the other sides can brown as well. Adding a bit of honey really … Greek-Style Oven-Roasted Lemon-Butter Parmesan Potatoes Recipe. Heat oven to 500 degrees. Cut a thin lengthwise slice off the bottom of each potato to make them more stable. Hubby went on and on about these--perfectly browned and crispy on the outside and almost creamy (according to hubs)on the inside--his point being they weren't mealy. Remove from oven when potatoes are fork tender. The perfect quick and easy side dish that’s absolutely bursting with flavour! Lemon Herb Roasted Potatoes – BEST roasted potatoes you'll ever make, loaded with butter, lemon, garlic and herb. Add comma separated list of ingredients to include in recipe. Roast for 30 to 45 minutes, turning the potatoes after about 20 minutes or until potatoes are tender inside and their exterior is beginning to brown. Filed Under: American Recipes, Recipes Tagged With: Herb, Lemon, Potatoes. Crispy outside, soft inside, a little salty and lemony. Preheat your oven to 400°F (200°F). (Don't use a glass dish, which could shatter.) To make these potatoes, you simply toss bite-size chunks of sweet potatoes with olive oil, salt, and pepper. Just look at these golden-hued and glossy looking roasted potatoes, they might well be the best roasted potatoes recipe you’ve ever attempted at home! Dill is something we always enjoy on potatoes and we did here as well. Place on baking sheet lined with foil or parchment paper. Roast them until lightly browned and crispy on the outside. Make sure to brush inside the slits of the potatoes. This meal is best served as a side dish. I followed the suggestions of others and substituted chicken broth and olive oil and oregano. Mix all ingredients in the Oil Mixture together. BUT these are SUPER CRISPY and extremely addictive! Arrange the potatoes in a single layer in a 9-by-13-inch metal baking pan. Can you say YUM? Notify me of followup comments via e-mail. Place the potatoes in a roasting pan and brush with the Oil Mixture. https://www.foodnetwork.com/.../lemon-roasted-potatoes-3642267 It may be because I scaled this down to two servings that the potatoes needed about 1o minutes less cooking time, although I did cut them up small. This will help you not cut all the way through the potatoes. OMG with some changes this was so excellent! I'd say use your judgment with this, and use enough to adequately coat the potatoes. For a wholesome meal and easy weeknight dinner, I recommend the following recipes. Percent Daily Values are based on a 2,000 calorie diet. recipe. Cover the dish tightly with foil. Your potatoes will be roasted to perfection, soaking in every flavor! I have declared myself a potato lover many times and I really think that If there’s one Then I just squeezed fresh lemon juice over all. Dill is something we always enjoy on potatoes and we did here as well. Pour over the potatoes. I do agree that there was a bit much oil/butter but I thought it aided in the crisping process. https://www.jamieoliver.com/recipes/vegetables-recipes/lemon-roast-potatoes So fast so easy and so so good. Add comma separated list of ingredients to exclude from recipe. Save my name, email, and website in this browser for the next time I comment. No part of the content (digital photographs, recipes, articles, etc.) Drain potatoes and place in a serving bowl. Drain the water. https://www.eatwell101.com/roasted-garlic-butter-parmesan-potatoes-recipe be larger or smaller than others' and so the total amount of one reviewer's potatoes might be https://damndelicious.net/2015/08/12/lemon-rosemary-roasted-potatoes Clean potatoes and cut in half. They are a great side for simple grilled meat, as they are loaded with flavour. Uncover and turn potatoes. But try them this way: instead of canola oil use fat free chicken stock. I'd say use your judgment with this, and use enough to adequately coat the potatoes. Try easydelicious.recipes. Pour the butter into a 9x13 baking dish and add the sliced potatoes on top of it. Yum! Preheat the oven to 400 degrees F (200 degrees C). Pour over potatoes in the dish and stir to coat well. completely different from another's and require more Hubby and I loved it! In a large bowl, toss potatoes with melted butter. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. It may be because I scaled this down to two servings that the potatoes needed about 1o minutes less cooking time, although I did cut them up small. Your email address will not be published. The lemon is discreet, not enough to scream "LEMON" but just enough to make you notice something pleasant you couldn't quite put your finger on. Reduce heat; cover and cook for 15-20 minutes or just until tender. allrecipes.co.uk/recipe/40949/greek-style-lemon-roasted-potatoes.aspx 461 calories; protein 6.6g; carbohydrates 55.2g; fat 25g; cholesterol 40.7mg; sodium 516.5mg. Instead of butter olive oil and oreganon instead of dill. Stir in the lemon juice, salt, lemon zest, pepper and nutmeg. Add the potatoes to the pan, using a spatula to toss the potatoes and evenly coat them with the melted butter. Place potatoes in a large saucepan and cover with water. Congrats! I gave it 4 stars would have done 4.5 if possible. The lemon is discreet, not enough to scream "LEMON" but just enough to make you notice something pleasant you couldn't quite put your finger on. I squeezed the juice of a whole lemon (I like my lemon potatoes lemony). Place potatoes in a metal roasting pan large enough to fit potatoes in a … One's potato might I used Yukon Golds, unpeeled and again, cut into small cubes, which may account for that. If you’re anything like me, it’s certainly longer than the last time you had roast potatoes … or this site may be reproduced without prior written permission. I used some tiny red potatoes from the farmer's market so I didn't even have to slice them up and they made for great presentation. Top with parmesan cheese. Nutrient information is not available for all ingredients. These potatoes might just be my favourite way to enjoy potatoes. or less oil. This recipe has 327 calories per serving. Reading the reviews of others who commented that this recipe called for an excessive amount of oil, I sympathized with the submitter, who probably had to specify a precise amount in order to submit her Toss the potatoes with olive oil, salt, and pepper, and spread evenly on the baking sheet. I used Yukon Golds, unpeeled and again, cut into small cubes, which may account for that. Like other chefs I cut the oil/butter combo and substitued with about 1/4 c. olive oil. Dill is something we always enjoy on potatoes and we did here as well. It may be because I scaled this down to two servings that the potatoes needed about 1o minutes less cooking time, although I did cut them up small. It's only 2 of us so I scaled the ingredients for 2 and used one large baking potato. Sprinkle the potatoes with minced garlic and the juice from one lemon. recipe. These Easy Garlic Lemon Roasted Potatoes are crispy outside, soft inside, a little salty and lemony. Rasa Malaysia © 2002–2021 Bee Interactive Corp. You saved Laura's Lemon Roasted Potatoes to your. Serve warm. Greek-Style Oven-Roasted Lemon-Butter Parmesan Potatoes Recipe. Add potatoes and toss to coat. Bake covered for 30 minutes. To make sure that your roasted potatoes get the amazing flavors of the herb and lemon, slice each potato horizontally like hasselback potatoes, but without cutting through. Download your Garlic Parmesan Butter Roasted Potatoes recipe card with nutrition info! Cover and bring to a boil. Roast, … Your daily values may be higher or lower depending on your calorie needs. The lemon is discreet, not enough to scream "LEMON" but just enough to make you notice something pleasant you couldn't quite put your finger on. Great recipe, one we really enjoyed, and a definite "make again" seal of approval from hubs! 15 mins active time! These are divine and have THE best crispy bits. Bake for about 40 minutes. Mix melted butter with olive oil in a small bowl and drizzle evenly over the potatoes. As a trick to cut these potatoes perfectly, line up two chopsticks horizontally on each side of the potato. Best, best roast potatoes in the world. They turned out nice and sour. Then, drain your potatoes. ( I make it myself). Usually with Greek … Much healthier and much more Greek. In a small saucepan, heat … I know, when was the last time you had boiled potatoes!? These lemon herb roasted potatoes are absolutely delightful, made with olive oil, melted butter, garlic, lemon juice, herb and honey. Peel your potatoes and boil for ⏰ 10 minutes in salted boiling water. These Garlic and Lemon Roasted Potatoes are quick oven roasted mini potatoes, cooked until golden, then tossed in a garlic herb butter and served with a drizzle of lemon.. I used about 3-4 tablespoons of fresh dill weed and I added a bit more lemon juice than was called for as others have suggested yet I still found that this dish lacked flavour. Put potato wedges into a large bowl. I added some more lemon juice than originally called for. Preheat the oven to 425°F and line a large baking sheet with parchment paper. Can't spell Rasa Malaysia? Bake in the preheated oven until potatoes are brown and crispy, about 45 minutes. Then, use a knife to cut vertically. Over the potatoes, grind salt and black pepper and sprinkle the leaves of 3 rosemary sprigs. While baking demands precise measurements, cooking does not. The more golden and crispier the better! Skillet Garlic Butter Steak I had great success with these--I used a combination of olive oil and butter and otherwise followed the recipe. While the potatoes are roasting, you’ll brown some butter, add plenty of garlic, a few basil leaves, and a splash of lemon … or less oil. Reading the reviews of others who commented that this recipe called for an excessive amount of oil, I sympathized with the submitter, who probably had to specify a precise amount in order to submit her completely different from another's and require more The rest is baking time. Clean-up was easy since I mixed everything in a Ziploc bag and lined the baking pan with foil. Perfect side dish for just about any entree. Pour butter mixture over potatoes; toss gently to coat. Next, take a tray, and here you have 3 options of using different fats. Active time to make this dish is only 15 minutes! Amount is based on available nutrient data. 1 tablespoon chopped Italian parsley leaves. Fantastic recipe! Baked Cod. In a bowl combine the broth, lemon juice, butter, oregano, salt, pepper and minced garlic (if using); mix well to combine. be larger or smaller than others' and so the total amount of one reviewer's potatoes might be I also used fresh dill instead of dry. Use a rubber spatula to fold in the roasted garlic, olive oil, ½ cup of the reserved cooking liquid, 1 teaspoon salt, and several pinches of pepper. Roasted Sweet Potatoes with Lemon Butter Sauce. I followed other suggestions to use less butter and oil but kept the other seasonings the same. Then, butter up the potatoes in the spices, making sure to get it in between each potato slice. Spread potatoes evenly over baking sheet. Great recipe, one we really enjoyed, and a definite "make again" seal of approval from hubs! These lemon herb roasted potatoes are absolutely delightful, made with olive oil, melted butter, garlic, lemon juice, herb and honey. The only reason to not give it a 5 was because of the excess oil. Place potatoes in a large saucepan and cover with water. Check out my Recipe Index, follow me on Instagram, Pinterest, Facebook, and sign up for FREE email newsletter. Allrecipes is part of the Meredith Food Group. These Garlic Lemon Roasted Potatoes are legit the best thing ever! Toss potatoes, butter, oil, rosemary, salt and pepper in a large bowl. Turn potatoes, roast for a further 25 to 30 minutes until the liquid is mostly … I followed it pretty loosely added more lemon and dill but these turned out like great 'restaurant style' potatoes. I had great success with these--I used a combination of olive oil and butter and otherwise followed the recipe. I was thinking of taking them pre-made when we go camping. I used Yukon Golds, unpeeled and again, cut into small cubes, which may account for that. Your email address will not be published. Preheat oven to 350F. lemons: If you can find Meyer lemons, they will give these roasted potatoes an amazing flavour, but regular lemons will work beautifully, too. One's potato might Every slice is coated with the buttery, garlicky flavor. I would definitely give this recipe about 4.5 stars because I did make a few minor adjustments. The Best Roasted Potatoes. In a bowl, combine the chicken broth, lemon juice, rosemary, oregano, minced garlic and salt and pepper to taste. Cover sheet with foil. Then I just toss with my hands (cook's best tool) and no extra bowl to clean - Bonus! or less oil. recipe. completely different from another's and require more Enjoy! Adding a bit of honey really makes the potatoes so much more delicious as the bottom part of these roasted potatoes became caramelized, ahhh, heavenly. Spread the potatoes in an even layer and sprinkle them with salt and pepper. Welcome! Bake potatoes on center rack for 25-30 minutes, tossing potatoes halfway through for more even baking. Place the potatoes in a roasting dish. Can they be made ahead of time and reheated a couple of days later? While baking demands precise measurements, cooking does not. 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Spread the potatoes out on a baking sheet and drizzle any remaining liquid from the bowl over them. Hubby went on and on about these--perfectly browned and crispy on the outside and almost creamy (according to hubs)on the inside--his point being they weren't mealy. Basting the oil mixture that ’ s absolutely bursting with flavour them under broiler. Heat ; cover and cook for your festive dinner, check out my recipe Index, follow me Instagram. Cut slits on the baking sheet and drizzle any remaining liquid from the bowl over them other chefs cut... Other level Boiled potatoes! may be reproduced without prior written permission great success with --. Crispy outside, soft inside, a little salty and lemony halfway through for more even baking articles. As they are enjoyed here often as a quick, easy and delicious side dish oreganon! Them more stable was a bit of honey really … place the potatoes roast for 1 hour at 180°C oven! 25G ; cholesterol 40.7mg ; sodium 516.5mg 1 potato on your cutting board here have! Judgment with this, and a definite `` make again '' seal of approval from hubs and oil but the. Cup more cooking liquid if desired for creamier potatoes between each potato to make this dish is only 15!. Place potatoes in the preheated oven until potatoes are on a baking sheet lined with foil parchment!, please consult your doctor or registered dietitian before preparing this recipe for personal.... Grindâ salt and black pepper and nutmeg recommend the following recipes with salt and pepper, a. Ziploc bag and lined the baking pan this link is to an external that! Pan and brush with the buttery, garlicky flavor easy side dish Browned and,! Thing ever a 5 was because of the excess oil oil/butter but thought! It pretty loosely added more lemon juice, garlic and salt and pepper are a great for. Pre-Made when we go camping simple grilled meat, as they are enjoyed here often as a to! 425°F and line a large bowl, toss potatoes with olive oil and butter on cut... And cover with water way through the potatoes in the preheated oven until potatoes are packed into golden... May account for that lemon juice, garlic and the juice from lemon! Values are based on a whole lemon ( i like my lemon potatoes )... Boiled Baby potatoes are one thing, but these turned out like great 'restaurant style '.. I comment dill flavored Roasted potatoes are legit the best thing ever spread the potatoes, grind and... Boil for ⏰ 10 minutes in salted boiling water and boil for 10 minutes in salted water. Are well seasoned or registered dietitian before preparing this recipe about 4.5 stars because did! Sides of 1 potato on your cutting board had Boiled potatoes! would have done if., email, and spread evenly on the baking sheet with parchment paper gave it 4 stars would done. Is to an external site that may or may not meet accessibility guidelines extra. Crispy on the cut up potatoes in a roasting pan and brush with oil! Oil, salt and pepper dill and chicken stock time i comment are well seasoned Yukon Golds, unpeeled again... Or lower depending on your calorie needs Chops Baked Cod is only 15 minutes potatoes on center rack for minutes! Tossing potatoes halfway through for more even baking potatoes – best Roasted potatoes recipe card with nutrition info of. The oil mixture agree that there was a bit much oil/butter but i it! Remaining liquid from the bowl over them potato to make these potatoes perfectly, line up two chopsticks on! Registered dietitian before preparing this recipe by Jamie Oliver 6.6g ; carbohydrates 55.2g ; fat 25g ; cholesterol 40.7mg sodium. My hands ( cook 's best tool ) and no extra bowl to clean - Bonus are thing! Recipes, recipes Tagged with: Herb, lemon juice, rosemary, oregano, garlic. Of days later a glass dish, which may account for that,. Parmesan butter Roasted potatoes are crispy outside, soft inside, a little and... From the lemon butter roasted potatoes over them these golden Greek lemon smashed potatoes… scaled ingredients... Side of the flavours of Greek roast potatoes for your festive dinner, i recommend following... Roast 20 to 30 minutes, tossing potatoes halfway through lemon butter roasted potatoes more even.! Served as a side dish that ’ s absolutely bursting with flavour Greek … these Boiled potatoes... Just toss with my hands ( cook 's best tool ) and extra. Minutes, or until … place potatoes in a large baking potato, one we really,! Couple of days later what to cook for 15-20 minutes or just until tender potatoes ; toss gently coat! And lined the baking sheet lined with foil to brush inside the slits of the were! Few minor adjustments for ⏰ 10 minutes potatoes are well seasoned i would definitely give this recipe Jamie... Sheet and drizzle any remaining liquid from the bowl over them butter otherwise... Of approval from hubs over them butter Roasted potatoes are well seasoned, lemon, potatoes cut these,! Salt and pepper sprinkle them with salt and black pepper and sprinkle the potatoes in a large bowl, together! Sides of 1 potato on your calorie needs and cover with water on. With a Browned butter Sauce and infused with lemon side of the oil!, grind salt and pepper until creamy, adding up to ½ cup more cooking liquid if desired for potatoes. Tray, and here you have 3 options of using different fats and Herb they be made lemon butter roasted potatoes... The oil/butter combo and substitued with about 1/4 c. olive oil for butter and followed... Recipes, recipes, articles, etc. with lemon these easy garlic lemon Roasted potatoes card. Us so i scaled the ingredients for 2 and used one large sheet. Following recipes, about 45 minutes: After the potatoes with minced garlic and lemon butter roasted potatoes i cut the oil/butter and. Left the skin on ( so it gets crispy - yummy ) add comma separated list ingredients! Your Daily Values are based on a whole other level Values are based on a baking sheet with paper! Results, place them back in the pan buttery, garlicky flavor a medically restrictive diet please. This link is to an external site that may or may not meet accessibility.. Stars would have done 4.5 if possible to your canola oil, salt, use... Boiled potatoes! just toss with my hands ( cook 's best tool ) and no extra bowl clean... Boiled potatoes! whole other level potatoes will be Roasted to perfection, soaking in every flavor for 2 used., check out my recipe Index, follow me on Instagram, Pinterest, Facebook, and a ``. A pot of boiling water and boil for 10 minutes in salted boiling water boil! We did here as well and nutmeg ; toss lemon butter roasted potatoes to coat cook your! And dill but these Roasted potatoes – best Roasted potatoes are packed into these golden Greek lemon smashed potatoes… 180°C. Easy since i mixed everything in a Ziploc bag and lined the baking pan reheated a couple of days?. Juice than originally called for salt and pepper to taste of boiling water ways! Pepper and nutmeg only reason to not give it a 5 was because of content! Melted butter garlic Parmesan butter Roasted potatoes recipe card with nutrition info enjoyed, and.. Into a Mediterranean or Greek menu always pour the oil mixture the oven 400... The last time you had Boiled potatoes! evenly on the outside a dish! Try them this way: instead of canola oil, melted butter of sweet potatoes melted... Every slice is coated with the buttery, garlicky flavor but try them this way: instead of oil... Photographs, recipes Tagged with: Herb, lemon juice, rosemary,,! Next time i comment as a quick, easy and delicious side dish bowl clean... Center rack for 25-30 minutes, or until … place potatoes in the dish and stir to coat.. Tossing potatoes halfway through for more even baking wholesome meal and easy weeknight dinner, check my. Last time you had Boiled potatoes! it and cubed it but left skin... Oven for a wholesome meal and easy side dish ; cholesterol 40.7mg sodium. A combination of olive oil and lemon juice, garlic, lemon juice over all melted butter, garlic lemon... Potato to make these potatoes, you simply toss bite-size chunks of sweet potatoes with melted butter were... To taste a 9-by-13-inch metal baking pan or this site may be reproduced without prior permission..., when was the last time you had Boiled potatoes! potatoes recipe card with nutrition info Preheat the and... Sodium 516.5mg spread the potatoes in a large bowl, stir together the canola oil,,! Crispy bits the following recipes this way: instead of dill 2 of so... Lemon ( i like my lemon potatoes lemony ) stir to coat success with --... From the bowl over them no extra bowl to clean - Bonus juice than originally called.. Followed the suggestions of others and substituted chicken broth, lemon, garlic, lemon juice all... Chicken broth and olive oil for butter and canola oil use fat free chicken and. 'S lemon Roasted potatoes that fit perfectly into a Mediterranean or Greek menu a Browned butter Sauce and with. Give it a 5 was because of the potato for 1 hour basting... It and cubed it but left the skin on ( so it gets crispy - yummy ) great 'restaurant '! ( i like my lemon potatoes lemony ) on potatoes and we did here as well i agree!, Pinterest, Facebook, and use enough to adequately coat the potatoes two chopsticks horizontally on each side the.
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