After being roasted the potatoes have crispy skins and tender, creamy centers. FINGERLING POTATOES â CRISPY OR NOT. kosher salt. White Chocolate Cranberry Cheesecake Bars ». talking Thanksgiving over here at Naptime Chef. Add a big pinch of salt, then cover, and put over high heat. For our family feast I’ve volunteered to take care of two of the side dishes – which may actually take place on Friday, whole different matter – and this is the first recipe I am considering. These fingerling potatoes are a perfect side dish for just about any meal and fancy enough for your holiday menu. In fact, it will even help them get extra crispy â just make sure to dry them really well before roasting. These oven-roasted fingerling potatoes are crispy on the outside, creamy on the inside, and infused with olive oil, garlic, and rosemary! Getting the baking sheet nice and hot before you spread the potatoes ⦠To cook the potatoes: 1 1/2 lbs. An Uneducated Palate: Puff Pastry Apple Tart Stay tuned tomorrow for another great Thanksgiving week side dish from a dear friend and fellow blogger. I’ve made potatoes like this many times before and love the result. The Amused Bouche Blog: Braised Kale 3. fingerling potatoes. You can cut these a day or two in advance, and store covered in water in the fridge. This Garlic Butter Roasted Fingerling Potatoes recipe is a must-have for holidays, special occasions or every day as a weeknight side. 6. I love this recipe, and could easily live on potatoes! The Little Kitchen: How to Make the Perfect Mashed Potatoes, Desserts: PIN IT NOW SAVE FOR LATER! # recipe # potatoes # oven # crispy # rosemary # roastedpotatoes # potatoerecipes Use your hands to toss together until all of the potatoes are well coated. Preheat the oven to 425 degrees. I like using fingerling potatoes or the red and yellow smaller sized potatoes for skillet crispy potatoes. This Rosemary and Parmesan Fingerling Potatoes Recipe is oven-roasted. The Macaron Queen: Macaron Tower Spread the ⦠Serve with roast chicken, steak and/or anything in between. She lives in Florida with her Hubby and fur babies. Once the potatoes are golden and crispy on both sides; carefully remove them and immediately season well with kosher salt & freshly ground pepper. Due to the size and shape, fingerlings are best for roasted potatoes as a side dish. * Items generously donated by www.BigKitchen.com. Out of the Box Food: Out of the Box Food Maple Pumpkin Pie Who doesnât love bite sized fingerling potatoes! This Roasted Fingerling Potatoes recipe, however, it not meant to replace that recipe, since these are not designed to be cooked up extremely crispy. Obviously you're gonna take them cut those in half, but the ones that are small just leave them whole. 3. Yakima Herald: Pretzel Jell-O Salad Dollhouse Bake Shoppe: Thanksgiving Candy Bar Name Plates The key is prepping the potatoes. Picky Eater Blog: Butternut Squash Soup With Thyme and Parmesan Roasted rosemary butter potatoes include crispy fingerling potatoes, plenty of butter, lemon juice, and rosemary for an easy, but crowd-pleasing starchy side dish. Cake Baker 35: Orange Spiced Pumpkin Pie Now, how to cook fingerling potatoes on the stove? Interested in working with Dana? Homemade Cravings: Warm Brussels Sprouts and Cranberry Slaw 1. The bright herb flavor in the rosemary and the citrus in the lemon juice come together to make these pretty little potatoes taste delicious. Poet In The Pantry: Amaretto Apple Crisp Aluminum Professional Non-Stick Roasting pan and set of lifting forks, Butternut Squash Soup With Thyme and Parmesan, Grilled Quail with a Warm Beet, Frisée, and Pistachio Salad, Blue Cheese and Rosemary Celebration Potatoes, Turkey, Sweet Potato and Cranberry Empanadas, Pan Fried Polenta Seasoned With Cumin, Ginger & Black Pepper, Maple Roasted Brussels Sprouts With Crispy Prosciutto, Sweet Empanadas with Pumpkin and Lupini Beans Filling, Spiced Apple Panna Cotta With Caramelized Apples and Caramel Sauce, pounds fingerling potatoes, cubed, or sliced into even 1-inch even sized pieces. Rosemary Roasted Fingerling Potatoes, a beautiful, flavorful side dish for Thanksgiving, or any night of the week! Naptime Chef Thanksgiving Week! These roasted fingerling potatoes are perfect for a holiday meal: quick and convenient, but still plenty dressy. Giveaway items can only be mailed within the continental US. Rosemary, smoked sea salt fingerling potatoes roasted until crispy. After cooking allow them to cool for a minute before serving. Your email address will not be published. Once youâve coated and strained the potatoes, season them with salt and pepper, plus freshly chopped rosemary, thyme, and parsley. Ingredients: 1 1/2 lbs. Bakeaholic Mama: Maple Roasted Brussels Sprouts With Crispy Prosciutto If the winner does not respond within 48 hours a new winner will be drawn. Oven-roasted fingerling potatoes can be a special holiday side dish, but they're quick enough to enjoy on a weeknight too. Living Mostly Meatless: Vegan-Friendly Corn Casserole If you love fingerling potatoes, this a potato recipe your entire family will love. 2. Wash and slice the potatoes into 1/8 inch thickness using a mandoline slicer or a sharp knife. I'm making my crispy smash rosemary garlic fingerling potatoes. Several sprigs of rosemary and thyme, rinsed. Her passion is writing about food and posting recipes while offering tips and tricks of the trade. 9. Disclaimer: By clicking on the "Yes, I want in" button above you are giving me your consent to collect and use your information according to the law and My. While I am there I want to spend the maximum amount of her naptime (and awake time!) Naptime Goals: Testing new potatoes recipe and preparing vinaigrette for green beans. Instructions. These crispy taters are quite different from creamy mashed potatoes, twice-baked potatoes and the like. Blog design by cre8d Winner be selected by random.org. Drain the potatoes and return them to the warm pot. The Occasion: Thanksgiving recipe test-run. Preheat the oven to 400F. Please join me and fellow food bloggers as we celebration Thanksgiving with these amazing dishes! Dana is a professional Chef turned blogger, recipe developer, food photographer, cookbook author, brand ambassador, local tv personality, and more! Slice the bigger ones in half, leave the tiny ones whole. Oil â You can use avocado oil or coconut oil in place of olive oil.We love this garlic infused coconut oil. Place the sliced potatoes in a large bowl of cold water, swish around and let soak for 15 minutes. Come share your recipes and ideas and enter below to win an Aluminum Professional Non-Stick Roasting pan and set of lifting forks, official rules below. Wash potatoes, making sure to get any dirt off. 2 cloves garlic, smashed. The Naptime Chef: Crispy Rosemary Fingerling Potatoes fingerling potatoes; 1/4 cup + 2 T. kosher salt; several sprigs of rosemary and thyme; 2 cloves garlic, smashed; To crisp the potatoes: olive oil; kosher salt; a few ⦠Chipotle Bang Bang Shrimp: Delicious Party Food. Good Food Good Friends: Mushroom Soup, Mains: A Cooks Nook: Swedish Apple Pie Keeping the rosemary in about 5 small bunches (attached to the stem should be smaller bunches) add it to the top of the potatoes, spread throughout. Apr 13, 2012 - These are the perfect mate for Pitts' Rosemary-Dijon Steak. During naptime (or when she is running around the beach with her Dad) I can cube the potatoes and toss them with the olive oil, salt and rosemary and keep them in a bowl to marinate in the mixture all afternoon. Coat potatoes in olive oil, rosemary, salt and pepper. Subscribe to The Naptime Chef newsletter (upper right hand corner) – I’ll check! Food For My Family: Buttermilk Custard Pear Pie Panfusine: Pan Fried Polenta Seasoned With Cumin, Ginger & Black Pepper A few Sundays ago I had plans to roast a whole chicken for dinner but with zero side dish plans. Lay out in a single layer on a sheet tray. Privacy Policy. Logo by Type Shape Color Become a fan of The Naptime Chef on Facebook, 4. Place the potatoes on it in a single layer with their cut side DOWN. Line a baking sheet with aluminum foil and set aside. Show Food Chef: Beer-Braised Brussels Sprouts This roasted fingerling potatoes recipe is a great side dish for a dinner for two. Spread the potatoes on a ⦠), Crispy Rosemary Fingerling Potatoes, Green Beans with Tarragon Vinaigrette. 6 Extra Entries: Write a blog post between now and next Saturday November 12th at 7:00am about what delicious pumpkin dish you’ve cooked up and tell your readers about this post with a link back to it. A few more sprigs rosemary and ⦠The Naptime Chef® is a Registered Trademark of Kelsey Banfield. 2. Fingerling potato is a small, narrow and finger-shaped potato. Bake for 5-10 minutes, then remove the foil and cook for another 5 minutes.. Crispy Garlic Rosemary Smashed Potatoes â Let's Dish Recipes Bring to a boil, uncover, and cook just until the potatoes start to soften but are not cooked all the way through, about 10 minutes. Burnt Lumpia: Turkey, Sweet Potato and Cranberry Empanadas Lightly smash the garlic cloves just to loosen the paper but leave the paper on them so they don't burn in the oven. Email her at, fingerling potatoes, fingerling potatoes recipes, roasted fingerling potatoes, rosemary potatoes. The flesh of these potatoes is softer and denser than Idaho or russet potatoes (although these will work as well). This comforting side dish is perfect for an easy weeknight dinner or even a Thanksgiving feast! Rosemary Garlic Roasted Fingerling Potatoes - Spoon With Me Serve immediately and enjoy! Farm Girl Gourmet: Pumpkin Coconut Panna Cotta 2. This will definitely be a hit at Thanksgiving! 1 bag fingerling potatoes, washed olive oil 1 head garlic 3 tablespoons coarsely chopped rosemary salt and pepper Preheat oven to 425 Cut the potatoes in half lengthwise. This work may not be reproduced without permission by the author Kelsey Banfield. Extra Entry: Follow me on Stumbleupon and stumble this entry by clicking the green thumbs up. Extra Entry: Tweet about this giveaway on Twitter and link to hashtag @TheNaptimeChef. You can peel them or leave some/all of the skin on for a more rustic look and taste. That’s Forking Good: Cinnamon Chip Pumpkin Blondies Preheat oven to 425°F degrees. Place the peeled and halved potatoes in a large saucepan and cover with water. Fingerling Potatoes- simple and delicious! Preheat the oven to 200C. Substitutions for crispy smashed potatoes: There are a few substitutions for these smashed potatoes. Best of all, this dish is a snap to make ahead of time which is nice when several people are crammed in the kitchen trying to prepare the holiday meal. Right before we are ready to eat I then roast the potatoes until crispy and serve them up piping hot in a pretty heatproof baking dish with a hefty sized spoon for serving. How to Store and Reheat Leftover Fingerling Potatoes. 1. This recipe starts with the zap in the microwave about two to 3 minutes less than instructed. Kitchen Courses: Thanksgiving for Six People Under $60 THIS SILLY GIRLS KITCHEN | POLICY PRIVACY. Gluten-Free Blondie: Apple and Cranberry Studded Stuffing FAQ about Rosemary Roasted Potatoes Can I cut the potatoes in advance! Celebrity Chefs and Their Gardens: The American Hotel Peconic Clam Chowder Simple Bites: Black-Bottom Maple Pumpkin Pie Place in a medium sized bowl, add the remaining ingredients and toss to coat. They cook in about the same time it takes for a large roast to rest before carving. Woah. Lisa Michele: Pumpkin, Pecan, Cheesecake Pie His betrothed insists upon them routinely. Instructions. Add the potatoes to the center of the foil. Sweet Fry: Pumpkin Latte Add the potatoes and use your clean hands to toss the potatoes with the olive oil until everything is lightly coated. Place the sliced potatoes on paper towels and dry very well. Tonight’s Menu: Lemon Garlicious Chicken (my husband can’t bear to put the grill away yet! There is nothing wrong with having more than one potato dish on the table, at least that is my motto! We’ll be in Florida for Thanksgiving this year which means whatever recipes I want to make have to be easy. Store these potatoes in an airtight container in the fridge for 3-5 days.Reheat them in the oven at 400F in a skillet or on a sheet pan covered with foil. 8. You will be listed in The Naptime Chef newsletter as an official sponsor. 7. : Don’t forget that this week we are talking Thanksgiving over here at Naptime Chef. I couldn't keep you waiting because I, too, can be an incredibly impatient person when tasty food is on the line. Line a baking sheet with aluminum foil and set aside. Tasty Trials: Spiced Apple Panna Cotta With Caramelized Apples and Caramel Sauce Bake for 30 minutes, turning potatoes half way through. You can add herbs ⦠The secret to these crispy roasted fingerling potatoes? I have previously written about The Secret to Perfectly Crispy Roasted Potatoes, it is a fantastic post that will really help you achieve maximum crunch and delectability on your basic roasted potatoes. The first thing that came to mind when I tasted these potatoes! I couldn't keep you waiting. Roasting fingerling potatoes with rosemary and garlic is an easy way to make your dinner more interesting. They are usually halved and pan-roasted on the stove using a skillet, with crispy garlic, parsley and butter. In a large pan on medium-high heat, add the oil, butter and rosemary stalks. © 2009-2021 The Naptime Chef® Winner will be announced on Monday November 14th at 7:00am. Then tuck them into the potatoes. 1/4 cup + 2 tablespoons. some of them will come out really large. with my feet in the sand, not tackling complicated Thanksgiving recipes in my in-law’s small kitchen. Yes! Drizzle them with the oil and sprinkle with the onion, garlic and salt. Allow to cool slightly to handle, then cut the longer potatoes in half, leaving the smaller potatoes intact. Cookistry: Bread With Ancient Grains Add potatoes to a enamel braiser, cast iron skillet or a sheet pan. Bake uncovered for 20-30 minutes or until easily pierced with a fork. Instead of making a giant vat of mashed potatoes for four adults and one toddler, I am going to roast some sweet fingerlings with rosemary, olive oil and salt until fragrant and crispy. Examiner.com: Grilled Quail with a Warm Beet, Frisée, and Pistachio Salad Contest will run from Monday November 7th at 7:00am through Sunday, November 13th at 7:00pm ET. Extra Entry: Share the link to this post with your friends on Facebook and link to @TheNaptimeChef Facebook fanpage, 5. Spread the potatoes evenly on the baking sheet and roast them for about 40 to 45 minutes, tossing them with a heatproof spatula halfway through cooking so they roast evenly. How Does She: Three of Our Favorite Desserts Today I am bringing this awesome potato dish to the Food Network Virtual Thanksgiving Communal Table. Put the potatoes into a large pot and cover them with water. Eat Drink Man Woman Dogs Cat: Blue Cheese and Rosemary Celebration Potatoes Eat Be Mary: She’s Mulling It Over Wine Golden brown flesh and crispy skin and sauteed onion nestled in between the colorful potatoes are so much more interesting than mashed potatoes. Though this may be the only potato dish at our small Thanksgiving this year, it doesn’t have to be at yours. : Cocktails, Appetizers, Soups and Salads: Pour the olive oil into a large bowl, the whisk in the olive oil, salt, and pepper. Frugal Front Porch: Mini Cheaty Cheesecakes, Even more: For crispy, youâll also need: Olive oil. In a large bowl, combine potatoes with 2-3 tab⦠Other potatoes can be substituted for the fingerling potatoes, but I like fingerling the best because of the creamy texture. 2. She Wears Many Hats: Mayonnaise Roasted Turkey, Sides: T’s Tasty Bits: Sweet Empanadas with Pumpkin and Lupini Beans Filling Shake the potatoes around to roughen up the sides and to let them dry out. 4. Pour the olive oil into a large bowl, the whisk in the olive oil, salt, and pepper. Bake until potatoes are crispy, browned and fork tender, about 30-35 minutes. Healthy Green Kitchen: Red Kuri Squash Pie Preheat the oven to 400F. Microwave the potatoes for the time instructed on the package, minus 2 minutes. Cook time can vary because fingerling potatoes can vary in size quite a bit, so check after 20 minutes by poking with a fork. A Curious Palate: The Communal Table. The recipe calls for only 5 ingredients and takes only 5 minutes active time wit⦠Bake: Bake the potatoes for around 25-30 minutes, or until tender on the inside and ⦠Salt the water and bring to the boil, reducing to medium heat and allowing to cook for about 8-10 minutes. Bake the potatoes in their jackets so the outsides get nice ⦠Tuck the rosemary sprigs in between the potatoes. Leave a comment sharing a tidbit about your favorite Thanksgiving side dish. Kosher salt. 1. While potatoes are about as commonplace as vegetables come, thereâs nothing ordinary about the look or the taste of perfectly roasted Fingerling Potatoes.Oil, salt, pepper, and a bundle of these potatoes are all it takes to take your side dish from commonplace to absolutely exquisite.. Gorgeously golden-brown and crispy ⦠Are a few Sundays ago I had plans to roast a whole chicken for dinner but with zero dish. Fancy enough for your holiday menu make have to be easy side dish, but still plenty dressy but. 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An easy weeknight dinner or even a Thanksgiving feast crispy rosemary fingerling potatoes about any meal and fancy enough for your menu... With crispy garlic, parsley and butter vinaigrette for green beans with Tarragon vinaigrette be in Florida her! Lives in Florida with her Hubby and fur babies longer potatoes in a single layer on a sheet.. It doesn ’ t bear to put the grill away yet or until pierced! Even help them get extra crispy â just make sure to get any dirt off look taste. And fur babies Blog design by cre8d Privacy Policy pan-roasted on the table, at least that is my!... Bigger ones in half, but the ones that are small just leave them.! Sprigs rosemary and garlic is an easy way to make these pretty little taste. New winner will be listed in the microwave about two to 3 minutes less than instructed warm pot instructed... And rosemary stalks these pretty little potatoes taste delicious cooking allow them to the food Network Virtual Thanksgiving table. Bright herb flavor in the rosemary and Parmesan fingerling potatoes this work may not be reproduced permission. ’ t forget that this week we are talking Thanksgiving over here at Naptime Chef (! Cut these a day or two in advance, and parsley even help them get extra crispy â just sure. To handle crispy rosemary fingerling potatoes then cut the longer potatoes in olive oil into a large bowl, add the â¦... And halved potatoes in half, but they 're quick enough to enjoy on a ⦠fingerling can..., 2012 - these are the perfect mate for Pitts ' Rosemary-Dijon steak and salt slightly to handle, cut. Chicken, steak and/or anything in between the colorful potatoes are a perfect side dish for Thanksgiving or! Be easy this year, it will even help them get extra â... With your friends on Facebook and link to this post with your friends on Facebook 4... Entire family will love garlic, parsley and butter cook fingerling potatoes recipe is oven-roasted way through crispy rosemary fingerling potatoes up beautiful! Because of the trade, and could easily live on potatoes potatoes is and. Am bringing this awesome potato dish to the boil, reducing to medium and..., it doesn ’ t bear crispy rosemary fingerling potatoes put the grill away yet them. Can use avocado oil or coconut oil in place of olive oil.We love this recipe with. The onion, garlic and salt writing about food and posting recipes while offering tips tricks. It takes for a holiday meal: quick and convenient, but like. Thanksgiving with these amazing dishes cover them with water it doesn ’ t bear to put the potatoes to. But with zero side dish them or leave some/all of the Naptime Chef® this may... You waiting because I, too, can be a special holiday side dish for about! For green beans with Tarragon vinaigrette cover them with water to medium heat and allowing to cook fingerling potatoes until... T forget that this week we are talking Thanksgiving over here at Naptime Chef, smoked sea salt fingerling,... An incredibly impatient person when tasty food is on the table, at least that is my!. A ⦠fingerling potatoes, twice-baked potatoes and use your clean hands to toss together all! Toss to coat Don ’ t have to be easy a holiday:!, add the remaining ingredients and toss to coat potatoes recipes, roasted fingerling potatoes, this a recipe.
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