Add onion, celery and broccoli; cook and stir until crisp-tender, 3-5 minutes. Thanks for stopping by. That’s what I did. Sprinkle top with grated cheddar cheese the last 5 minutes of baking. This Southern Broccoli and Rice Casserole looks great and even my picky kids would love all the ingredients. This was a recipe that was a little confusing getting through at times. Thanks so much for bringing that to my attention! Sprinkle the top of the casserole with the breadcrumbs and place it under the broiler. I know… I’m showing my age! In this Cheesy Broccoli Rice Casserole broccoli, cheese and rice go together like hand in glove. However, it was well worth it! Stir the broccoli in the skillet and cook until tender-crisp, stirring occasionally. ; Add protein: We very often add in chicken to make a chicken and rice casserole (the perfect way to enjoy your leftover baked chicken breasts). Stir in the milk, soup, cheese sauce and rice. Lightly butter a 2 quart casserole dish. One of our all time favorites is a cheesy broccoli and rise casserole. He said this was the best thing I’ve made all year! In a large skillet, melt butter over medium-high heat. Southern Broccoli and Rice Casserole is pure unadulterated Comfort Food bliss, in my opinion. Also, if needed during the off-season, frozen broccoli may be used by simply adding it to the casserole while still frozen so that it does not overlook during the baking process. You’ll start by making the rice. [MUSIC] [BLANK_AUDIO] [MUSIC]
. I made a couple of changes because it was easier for me and what I have in my pantry. https://recipeforperfection.com/southern-style-broccoli-casserole 1 can (10 3/4 ounce) broccoli cheese soup 1 cup sour cream 1 1/2 cup milk 1 (8-ounce) package shredded Colby-jack cheese 1 cup uncooked white rice 1/2 teaspoon pepper 1/4 teaspoon cayenne pepper (optional) Here's what you need to do: Preheat oven to 350 degrees F. In a large bowl, combine all ingredients. After the casserole has finished baking and the cheese has melted, remove the casserole from the oven and set it on broil. Pour over broccoli mixture. https://www.food.com/recipe/paula-deens-broccoli-casserole-267645 Add the mushroom soup to a large mixing bowl. We've revamped the old-school version of a classic casserole. This recipe trades frozen broccoli and canned soup for fresh, wholesome ingredients. Southern Broccoli and Rice Casserole is a Southern favorite in our home, and one of our most beloved recipes passed down from one generation to the next; made with long grain rice, fresh never frozen broccoli, sautéed Vidalia onions, sharp white cheddar, mild yellow cheddar, sour cream, low sodium vegetable broth, and topped with seasoned breadcrumbs before being baked to perfection. Thanks for the feedback! Add the diced onion. I can’t help myself when it comes to broccoli and cheese — totally one of my favorite combinations. Combine broccoli, sauté mixture and water chestnuts. https://iheartrecipes.com/southern-broccoli-casserole-recipe I always love hearing from you. I was smart enough to figure it out! Hi, Kathy, did you view the recipe card? Place broccoli in saucepan with 2 tablespoons water. Hope this helps you. Happy Thanksgiving! I made this but was a little confused at first. Heat soup and softened cheese product in saucepan over low heat until cheese melts. I love hearing positive feedback and it really makes my day! Did you notice the ingredient list? That’s right, and I bet you have seen this delicious recipe for Southern Broccoli and Rice Casserole has no mention of canned soup or processed cheese included. I associated casseroles with processed ingredients. This Southern Broccoli and Rice Casserole is amazing! So happy to hear you enjoyed the recipe. A great potluck recipe. Add the mayonnaise. … Prepare rice according to package directions. this link is to an external site that may or may not meet accessibility guidelines. I’m a pretty good cook, but it was that good. Deliciously Flavorful Southern Broccoli and Rice Casserole is a Southern favorite in our home and one of our most beloved recipes passed down from one generation to the next. Takes a little bit longer to prepare but the results are totally worth it. To make Cheesy Broccoli and Rice Casserole start by sauteing some onion, celery, and mushrooms in some butter. Transfer to the baking dish and cover with the crushed crackers. My husband hated rice for some reason. The fragrant seasoned rice adds another level of flavor to this creamy one-dish meal. I'm a small town girl from Sunshine State that recently moved to the Memphis area. This Broccoli, Rice, and Cheese Casserole with no canned soup is about to become your new favorite side dish. Variations on Broccoli Rice Casserole. I totally adore writing about the wacky history of recipes and sharing our families cherished handed-down favorites that range from all the Iconic Southern Classics to Traditional Italian-American recipes. Figure that one out since both devour this casserole like no tomorrow when I serve it. You can leave the mushrooms out if you wish. I’m Heidy Linn McCallum, the quirky, sometimes nerdy, food history loving writer, recipe developer, food photographer, and cook around here on The McCallum’s Shamrock Patch Blog. Southern Living is part of the Meredith Home Group. I guess cheese makes everything better. Here's how you make it. Add the beaten eggs. Anyway, last week as I was looking through my old recipe card file, I came across a recipe for Broccoli Rice and Cheese casserole given to me years ago by a co-worker. Let me know Y’all how you enjoyed this old-school Southern favorite of ours in the comments, and I love hearing feedback from you on the recipes that you try on the blog. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 70 Wedding Vow Examples That Will Melt Your Heart, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. These simple and spectacular Southern cakes deserve a comeback. Broil until the breadcrumbs are lightly browned. Save my name, email, and website in this browser for the next time I comment. My husband is a super picky eater. I’d actually forgotten about it, but instantly remembered it being especially tasty and knew it was ti… Pour the broccoli mixture into an 11x8x2-inch baking dish. Bring water to a boil; reduce heat to medium. Recipe: Cheesy Broccoli and Rice Casserole. Add the grated cheese. Dot with small chunks of … Thank you, Pepper! I’m with you, I love using fresh ingredients over canned – always feels healthier, right?! I used white rice, but feel free to use brown rice instead for extra nutrition (just remember to adjust the cooking time and water). https://thebakermama.com/recipes/cheesy-broccoli-rice-casserole Learn how your comment data is processed. Dishes like southern broccoli cheese rice casserole were a staple at our childhood dinners, but when I started cooking for myself, I avoided them at first. I was not sure where to see the part of the recipe for the cheese sauce… So my guess is you make that when cooking the rice ?? Add 1/4 cup water, cover bowl and steam broccoli for 30 seconds. Excerpts and links may be used, provided that full and clear credit is given to Heidy L. McCallum and The McCallum’s Shamrock Patch with proper and specific direction to the original content. I will definitely be making this again! Vicky, this is perfect to serve on holidays too! … Glad it all worked out!!! This site uses Akismet to reduce spam. When you step away from the stereotypes, however, recipes like this broccoli rice casserole … Thank you, so much Beth! Thank you for sharing! This recipe trades frozen broccoli and canned soup for fresh, wholesome ingredients. Bake for 20-25 minutes. In large bowl, place cooked rice, broccoli, and chicken. I decided I would make this hearty casserole today for our Memorial Day gathering. Place cheese sauce and milk in bowl, heat for one minute in microwave and stir to combine. I have even added grilled chicken breast strips to this casserole and made an entire meal around it. Now let me tell Y’all this deliciously cheesy casserole can be performed on any given day you’d like to splurge at dinner. They love cheese and anything that has cheese trumps the ingredients they aren’t so fond of. I had a good chuckle as one of our friends from New Jersey told me they thought Southern Broccoli and Rice Casserole was a recipe we only served at Thanksgiving and Christmas. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. To make breadcrumb topping: Toss 1 cup of fresh breadcrumbs with 2 tablespoons of butter. THANK YOU! I was a little confused at first by the instructions due to a typo—however. There are some time-saving options you can use to keep the time closer to 30 minutes. Preheat oven to 325°. The trendy haircuts you’ll be seeing everywhere next year. When we clipped recipes from magazines and collected index cards with handwritten recipes?Here at Southern Living, we love casseroles, especially around the holidays. Lighten it up: To lighten this up a little bit you can use light cheese and lowfat milk with great results.We’ve also subbed in brown rice or quinoa (or even Cauliflower Rice) with amazing results. I used a White Sharp Cheddar and Mild Cheddar in this recipe, but let me tell you, Colby-Jack and Mild Cheddar are also excellent combos for the Southern Broccoli and Rice Casserole recipe as well. I used chicken broth and made the rice ahead of time in my rice cooker. Add garlic salt and pepper and combine. Fluff the rice, then add ⅓ of the cheese sauce mixture and the broccoli florets to the rice in the 3 … All of you don’t have to wait until the Thanksgiving holiday to enjoy it! This Broccoli Cheese Chicken and Rice casserole is filled with fragrant yellow rice, steamed broccoli florets, seasoned rotisserie chicken and of course, lots of cheddar cheese. Pour the mixture over the broccoli, spread out smoothly. Please SUBSCRIBE and click the BELL ICON to get my latest videos. Melt butter in a large skillet over medium-high heat, and cook and stir celery and onion until soft. Recipe: Cheesy Broccoli and Rice Casserole We've revamped the old-school version of a classic casserole. You are going to fall in love with this updated recipe. We've got a new recipe that uses fresh, wholesome ingredients. It’s super simple to make and clean up on a busy night. They're easy to prepare, can serve a large crowd and everybody always loves them. I mean, anytime you combine Rice, Cheese, Broccoli, and other favorite ingredients in a recipe, it gets my full attention right then and there. Place in greased casserole dish. It takes just a bit more time, but the results are absolutely irresistible. There is … Heck, it even makes great vegetarian main course … this recipe is so versatile! One of the many things that I have always loved about this recipe is that my son hated broccoli when he was small. Stir ingredients together until well combined. https://www.yummly.com/recipes/broccoli-rice-cheese-casserole Use a rotisserie chicken and assemble this casserole in advance then cover and chill and...Read More » Hearty, healthy, and delicious, this cheesy broccoli rice casserole is easy to make and great to serve a crowd! Fight writer's block and find ways to express your love with these romantic, funny, and short wedding vow examples. Broccoli and Rice, Southern Broccoli and Rice Casserole, Small fresh broccoli flowerets cut into small pieces. Those of you love your Southern Broccoli and Rice Casserole but hate using those two ingredients these days. It features, rice pilaf, steamed broccoli florets and a creamy sauce with lots of cheddar cheese. Place the drained broccoli into the casserole dish. © Heidy L. McCallum and The McCallum’s Shamrock Patch, 2021-2013 unauthorized use and duplication of content/ material without express and written permission from this blog’s author and owner is strictly prohibited. Directions. I am always looking for more casserole dishes to serve as sides for special dinners. Melt remaining 4 Tbsp. Place broccoli in a microwave safe bowl. Remember the days before Pinterest? Casseroles are a great choice when feeding a crowd. … … butter in a large shallow Dutch oven or ovenproof skillet over medium heat. © Copyright 2021 Meredith Corporation. The old-fashioned version uses canned soup mix and frozen vegetables. If not try taking a look there. https://www.thespruceeats.com/broccoli-rice-casserole-3060928 Try it both ways, and be sure to let me know which you like better? 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