Ingredients. Secure lid on blender, and remove center piece to allow steam to escape. Southern Living is part of the Meredith Home Group. Cook over medium low until the broccoli is tender. Servings: 8. Add … It’s also low in calories, paleo-friendly, and completely free of hormones, gluten, GMO’s, fat, trans fat and saturated fat. Pour and spread the soup mixture over the broccoli. Zoup! Information is not currently available for this nutrient. It seems everyone has their own copycat version of Broccoli Cheddar Soup Recipe from Panera Bread. And thank you for the broccoli cheese soup recipe, it sounds really easy & yummy! Fight writer's block and find ways to express your love with these romantic, funny, and short wedding vow examples. There are a few places listed towards the bottom of the post. Add the thawed broccoli and stir well. Taste the soup and add salt and pepper, as needed. It is a part of some cuisines in the world, such as American, Colombian, Mexican, Swiss, French, and Tibetan cuisines. Broccoli Cheese Soup – dinner is ready in 30 minutes with this comforting, creamy, hearty soup that’s a meal by itself. Heat soup over medium-low; gradually add cheese, stirring until completely melted after each addition. My hubs and I love this soup. Preheat the oven to 375. Good, Really Good™ Chicken Broth is the secret ingredient in this Super Simple Broccoli Cheese Soup because it makes it super rich and savory.Sometimes recipes like Broccoli Cheese Soup can seem overwhelming with lots of steps, but this one is straight-forward and to the point. Serving broccoli soup in bread bowls is a real treat. Add onion, and cook, stirring often, until softened and translucent, about 4 minutes. crushed red pepper (optional) 1/2 tsp. Loved the broccoli cheese soup!! We love our creamy tomato bisques and chunky, bacon-laden potato soups—there’s even a place for a brothy veggie soup in our lineup—but there’s one soup that always comes out on top when we’re talking about nostalgia. I’ve made it on the stovetop and then transferred it to a crock pot to keep it warm, though. Thank you for sharing! Watch the easy video tutorial below and enjoy this homemade version of Panera Broccoli Cheddar Soup. Sometimes when I watch my 4 year old bounce around the house from the moment he wakes up to the second he goes to bed, I envision I could syphon just a little bit of energy from him. Cook broccoli according to package directions, drain and set aside. While other broths just kinda smell like, well… broth, this chicken broth smells like savory roasted chicken. got its start as a fast-casual franchise of restaurants and now they’re bringing restaurant-quality broth to supermarkets. This Quick & Easy 4 Ingredient Broccoli Cheese Soup is right up your alley! Transfer the onions … Process until smooth, about 30 to 45 seconds, and return to Dutch oven. Your daily values may be higher or lower depending on your calorie needs. Prep Time: 10 minutes. It’s cooked in kettles in small batches so it tastes so much like homemade. 1 (8-ounce) block white Cheddar cheese, shredded. Amount is based on available nutrient data. Season to taste with additional salt and pepper. frozen cut broccoli 4 cups grated sharp cheddar cheese You can also visit them on Facebook, Instagram, and Twitter. Reduce heat to medium, cover, and simmer until potato and carrot are tender, about 10 minutes. I’ll admit, I normally shy away from frozen broccoli, but it works perfectly here. I followed the directions exactly, with a couple exceptions. Grab a spoon because we’re serving up soup for dinner tonight! in exchange for creating this recipe, but the thoughts and opinions are all my own – just as always. Awesome! Melt butter in skillet. Increase heat to high; stir in broth, half-and-half, and salt, and bring to a boil. Stacey Little's Southern Food & Recipe Blog. Chop into bite-sized pieces. Our fan-favorite Broccoli Cheddar Soup is a gateway to childhood. Melt butter in a saucepan or skillet and saute the onion and celery until tender, about 6 minutes; set aside to cool. Simply whisk the soup … 0 from 0 votes. Thanks for supporting the businesses that support me! This soup is easy to put together—which is probably why it was on heavy rotation during our childhoods—and it makes a great option for weeknight dinners.It’s also great for leftovers. If you prefer a smoother soup, feel free to use an immersion blender to puree some of the soup to a smoother … this link is to an external site that may or may not meet accessibility guidelines. Hi Tess! Using a blender, process the cooked broccoli mixture in 2 or 3 batches. Broccoli casserole that's creamy and cheesy in the center with a buttery, crunchy topping is a family favorite and perfect for any covered dish supper. Rival to many restaurants, this classic broccoli and cheese bowl can easily be made at home in a speedy 30-minutes; which means now you don’t have to eat out to get your favorite dish … It’s rich, cheesy, and super creamy. one bunch of fresh broccoli (enough for a few cups of chopped tops) 2 cups vegetable broth (or chicken broth) 1/2 cup freshly grated sharp cheddar cheese plus extra for topping. Now I have found it! Just how we like it. In a heavy bottomed stock pot or dutch oven, melt the butter then cook the onions over medium low heat until tender - 8 to 10 minutes. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. Label with the date so you know when to use them by, up to 3 months is ideal but can be longer. Serve soup topped with sprinkled cheese. In a large bowl, mix the broccoli, soup, milk, mayonnaise, cheese, salt and pepper and stir to … If you prefer a smoother soup, feel free to use an immersion blender to puree some of the soup to a smoother consistency. I’ve not tried it that way, Cindy. I don’t, but maybe I should add it to my list! Melt butter in a large Dutch oven over medium until foamy. Y’all are going to love it! Now, you might find the broth to be a little more expensive than the cardboard box varieties at your local store, but the difference in flavor is worth the extra – especially when you rely on the broth for the base flavor as in this recipe. Add onions, garlic, celery and mushrooms and saute until softened. © Copyright 2021 Meredith Corporation. Increase heat to high; stir in broth, half-and-half, and salt, and bring to a boil. Reduce heat to medium, cover, and simmer until potato and carrot are tender, about 10 minutes. (I never had an exact amount on the crackers. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, Credit: But now, I’m ready for soup. Add the chicken stock and broccoli florets to the pot. So good. Stir in the cheese until melted and incorporated fully, less than 1 minute. Percent Daily Values are based on a 2,000 calorie diet. These simple and spectacular Southern cakes deserve a comeback. Broccoli Cheese Soup Video Tutorial: We love to re … Step 2 … Add additional salt and pepper to taste. Cuisine: American. I have Better Than Bouillon and some other carton broths. Y’all, this stuff is amazing. Soup’s on! Cook for about 3 minutes. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 70 Wedding Vow Examples That Will Melt Your Heart, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. Good, Really Good™ Broth at an Albertsons-Safeway, The Fresh Market, Kroger, Rouses, or other retailer near you! Cook over medium low until the broccoli is tender. Bake in a 375 degree oven for 25-30 minutes or until bubbling and broccoli is tender. Printable recipe included. 4 ounces cream … Total Time: 35 minutes. Gradually add the broth and stir to combine after each addition. Add the pureed broccoli mixture to the thickened milk mixture. If necessary, stir in additional milk to reach desired consistency. Your email address will not be published. From the moment I cracked open the jar, I knew it was different. Reheat gently in the microwave. It even calls for frozen broccoli so there’s no need to wash and chop fresh broccoli – and you won’t even know the difference when it comes to flavor! One of my favorite shortcuts is microwave steamed broccoli. Southern Living. Soup will keep airtight for 5 to 7 days in the fridge. Then crumble the cheddar cheese crackers over all. Combine broccoli, sour cream, mushroom soup, Worcestershire, garlic powder, and 1 cup of cheese; mix well. Thank you! And if so, would I need to make any changes? Broccoli Cheese Soup is creamy and loaded with broccoli and a blend of 2 kinds of cheese to give this amazing flavor. . Plus, the flavor is very, very cheesy. You can also check out their website for other locations: https://www.zoupbroth.com/buy.php, Would it be okay to use another brand of chicken broth? Sprinkle with additional salt and black pepper. Our Test Kitchen advises, “When reheating this soup, do it slowly to ensure the cheese doesn’t separate and break. Ingredients. … Cold winter evenings call for a hot bowl of delicious soup. Good, Really Good™ Chicken Broth in this recipe. Cook Time: 25 minutes. I’m so glad you liked it! Visit www.zoupbroth.com for a $1 off coupon and find Zoup! I have been looking for a good, easy broccoli cheese soup recipe. Working in batches, if needed, pour soup into a blender. Serve this delicious broccoli and cheese casserole and enjoy! Stir in broccoli, and cover with chicken broth. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. That’s why I absolutely loved using this Zoup! Required fields are marked *. Cook onion in butter until softened. Preheat oven to 350 degrees. Cook in the microwave for 8 minutes stirring after about 4 minutes. Transfer soup to bowls, garnish with reserved cheese, and serve immediately. It is so rich and flavorful that it’s perfect for just warming and sipping straight from the jar. minced fresh dill (optional) 2 Tbsp. Set aside. The potato helps stabilize the emulsion, but still. In a microwave safe bowl or saucepan, combine the chicken broth, onion, carrot and broccoli. This easy homemade broccoli and cheese soup features the convenience of frozen broccoli, packaged croutons, and on-hand staples such as flour, milk, chicken broth and cheese. Add about 1 1/2 cups of the cheese; put the rest of the cheese in a small bowl and set aside. Let me show you one of my family’s best soup recipes that comes very close to the Panera Bread version. I received compensation from Zoup! 1 (8-ounce) block Fontina cheese, shredded. In a small bowl, toss the crushed crackers with … Various additional ingredients are used in its preparation, and various types and styles of cheese soup exist. To make this a broccoli cheese soup, I need broccoli and cheese! I just crumbled until it was all covered.) Remove and set aside. Add garlic, and cook, stirring constantly, until fragrant, about 1 minute. Bring to a simmer and cook uncovered until the broccoli is fork tender about 5-7 minutes. Add the thawed broccoli and stir well. extra-virgin olive oil 1 onion, diced 1 carrot, finely diced 2 cloves garlic, minced 1 tsp. Stir in the reserved 1 cup cooked vegetables, blended vegetable mixture, remaining 3/4 cup broth, and the cheese. I find the soup is less likely to ‘break’ or separate … Learn how to season this Southern kitchen staple in five easy steps. Spread the mixture into the prepared dish. I have always had trouble with either the cream or cheese not mixing properly, but this worked perfectly. 2 cups half-and-half. Place broccoli in a steamer basket over simmering water. What a nice soup to try in this weather. Follow our complete, step-by-step, photo illustrated instructions to learn how to make our easy but delicious, homemade Broccoli Cheddar Soup. Read my disclosure policy. Cook and stir until heated through. Cheese soup is a type of soup prepared using cheese as a primary ingredient, along with milk, broth and/or stock to form its basis. The Ingredients You’ll Need to Make Cheesy Chicken and Broccoli Rice Casserole: Canned or cooked chicken; 16 oz jar of Cheese Sauce (such as cheez whiz)* Medium sized bag of Saffron rice, Two cups of frozen chopped broccoli. How to Make Broccoli Cheese Soup Melt 1 tablespoon of the butter in a medium saucepan over medium heat, then saute the onion for 5-7 minutes until lightly caramelized. Broccoli Cheddar Soup. Thanks for an excellent recipe. Broccoli + Cheddar Soup 1 Tbsp. Add broccoli, and continue to simmer, uncovered, until broccoli is tender and bright green, about 5 to 6 minutes. Preheat oven to 350 degrees F. Prepare a 2 quart baking dish with butter or non-stick cooking spray. I followed the guided instructions provided by the writer and found this to be very good for being so simple and quick. Zoup! Place a clean towel over opening. Add croutons or serve in a bread bowl for extra pizzazz and texture. Lightly spray a 1 1/2 quart baking dish with cooking spray. To the onion cooking in the butter I added finely diced carrots. Thank you!! Even better is you’ll have the whole thing put together in less than 45 minutes. Add potato and carrot; cook, stirring often, 1 minute. Our Broccoli Cheddar Soup recipe is super easy and on the table in hardly any time at all Bring to a gentle boil, stirring very frequently, being cautious not to scorch. Do you have a recipe for butternut squash soup?! At the last when the cheese was added I also added parmesan cheese. It’s also just plain delicious to boot. When the weather gets colder, it can only mean one thing: It’s soup season. Add the cheese and stir until it has melted. kosher salt 1/4 tsp. This post may contain affiliate links. I’m so glad to hear you enjoyed it! The trendy haircuts you’ll be seeing everywhere next year. I would suggest less salt but overall, I would make this again. , stir in the butter stir in broth, this chicken broth is steamed... The flour will work as well butternut squash soup? blender to puree some the! Pour soup into a blender, and 1 cup freshly grated gouda … broccoli. Just warming and sipping straight from the moment I cracked open the,! 350 degrees F. 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Couple exceptions serve immediately low until the broccoli is tender, about 10 minutes easy yummy. 5-7 minutes the crackers delicious broccoli and cheese soup is right up your alley minced 1 tsp, the. To combine after each addition recipe was developed specifically using Zoup!, other broths will as. Minutes ; set aside it on the stovetop and then transferred it to a boil the Fresh Market Kroger. ( I never share a product with y ’ all that I ’! Use them by, up to 3 months is ideal but can be longer for.! Cups 2 % milk 1 dash hot sauce ( optional ) 10.... Your inbox and get my Breakfast Bites E-Book - all for FREE just kinda smell,... Evenings call for a $ 1 off coupon and find ways to express your with. Doctor or registered dietitian before preparing this recipe the bottom of the cheese bringing restaurant-quality broth supermarkets. Have always had trouble with either the cream separates during freezing and then transferred it to my!. True 30-minute soup, Worcestershire, garlic, minced 1 tsp to,! Because I am cheap and it reliably turns out velvety and smooth the trendy haircuts you ll!
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